Grape variety: Saperavi, Cabernet Sauvignon, Merlot
Category: Regional wine
Region: Kakheti, Georgia
Vinification: classical, with 7-day maceration in a stainless-steel cistern

Organoleptic characteristics
Colour: garnet
Aroma & taste: it is characterized with velvety, pleasant blackberry and cherry notes

Food Matching: aperitif, sweet table
Serving temperature: 12-14°C
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