Grape variety: Saperavi, Cabernet Sauvignon, Merlot
Category: Table wine
Region: Kakheti, Georgia
Vinification: classical with 25-day maceration 
in a stainless-steel cistern

Organoleptic characteristics
Colour: deep garnet
Aroma & taste: the wine is characterized by pleasant aromas of prune, 
ripe cherry and black berries as well as hints of vanilla

Food Matching: grilled meat, game, cheese
Serving temperature: 16-18°C
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